14 – BANGKOK UNIVERSITY For Sustainable Development

Promoting Local Cuisine:Faculty of HumanitiesLecturer Wins “The Lost Taste”Award for 2 Consecutive Years

2 4 11 13 14

Showcased his culinary skills with the dish, winning first place in the popular vote for Samut Songkhram

Fashion Design Program Emphasizes Sustainability Following SDGs

4 8 9 11 12 14 17

Fashion Design Program, School of Fine and Applied Arts, reinforces its operational stance on Fashion Sustainability

Congratulations to Asst. Prof.Dr.Pipatpong Fakfare

7 11 12 13 14 17

receive APJTR Best Paper of the Year 2024

BU Joins in Driving Society Forward with SDGs Sustainability Principles

4 8 14 15

Bangkok University has raised its flag to become part of the committed global movement towards sustainable development across all 17 goals, following the United Nations’ conceptual framework.

The Power of Sportswear Fashion and the Move Towards Sustainable Collaboration at SUSTAINABILITY EXPO 2024

1 3 4 5 8 9 12 13 14 15 17

This project is a collaboration between School of Fine and Applied Arts and Event Production and MICE Management Department of the School of Communication Arts at Bangkok University.

PATA Thailand Bangkok University Student Chapter: New Generation Driving Sustainable Tourism

4 14 15 17

PATA Award of Excellence 2024 from the Pacific Asia Travel Association (PATA), being the only university in the Asia-Pacific region selected for this award.

BU Student Selected as One of YSBEA Representatives with International Youth Experience

4 8 10 11 13 14 15 16 17

Congratulations to Bet Narubet Rakwijit, an Academic Excellence and Management, International Program (BU International), and the Student Union President for 2024.

Humanities Faculty Professor Prepares Local Dish “The Lost Taste”

1 2 4 5 8 11 12 14 15

Congratulations to Instructor Suthee Sertsri, School of Humanities and Tourism Management, who showcased her culinary skills with the dish “Tom Kathi Sai Bua Pla Thu Mae Klong”

BABU Partners with MHESI to Launch New Breed Project Training

2 8 9 13 14 15

School of Business Administration collaboration with the Ministry of Higher Education, Science, Research and Innovation (MHESI) organized a training program under the New Breed Graduate Project titled “Elevating Food Service Entrepreneurs for Survival, Smart Operations, and Sustainability” Batch 2,

BU Travel: Every Step is a Learning Opportunity, Bringing Real Professional Field Training

1 3 4 8 9 10 11 14 15 16 17

The Faculty of Humanities and Tourism Management joins in demonstrating potential and expertise in tourism management at the Asian regional level.